fermentation use manufacturer attention , please

1.All kinds of flavorings:high grade specially fresh sauce, Oyster oil, Chicken Bouillon, cow carnosine, essence spice, all kinds of soy sauce, fermented bean curd, food vinegar and family seasonings and so on.2.Meat, product processing: Put the yeast extract into the meat food , such as the ham , the sausage , the meat and so on, and the bad smell of the meat can be covered. The yeast extract has the function of rectifying the flavor and increasing the savory of the meat.3.Convenience food: such as fast-food, leisure food , frozen food , pickles, biscuits and cakes, puffed food , dairy products , all kinds of seasonings and so on.4.Nourishing liquid : Can be confected with other nutriment to produce nutrient oral liquid.