HELLENIC BIS NUTRITION PRODUCTS LTD

VASILEOS KONSTANTINOU 5,,ANIKSI,ATHENS,Greece

Free Member

Organic Extra Virgin Olive Oil

Greece

-

4.85 ~ 6.15 / Liter ( Negotiable ) Get Latest Price

-

4.85 per Liter

100 Carton

cartons, gift wooden case, flexi tanks, PE drum

within 2 weeks

500 Ton per Month

Other, PayPal, Money Gram, Western Union, D/P, D/A, L/C, T/T

olive oil

Product Specification

Extra Virgin

Cold Pressed

Organic

Glass Bottle

100%

250ml,500ml,750ml,1l,3l,5l

ISO 22000:2005

madena

For cooking

-

-

cold press procedure

Product Description

A. PRODUCT DESCRIPTION

Product Name:madena

Product Type: Organic Extra Virgin Olive Oil

Production Area: Messinia, Greece

Product Packaging: Cartons,flexi tank,PE drum

Supplying Ability: 500MT per month

Place of bottling factory: Pylos,Greece

Minimum quantity: 1000 bottles/4000 tin cans.

Glass bottles (250ml,500ml,750ml) ,TIN 250ml,500ml,750ml,1l, 3l, 5l ,PE Drum (140kg,200kg,500kg,1T) ,Flexi tank 20’’ container.

 

Coding: Packer's Numerical Code indicates packing lot (batch), expiration date, and production date.

 

Additives Used: None

 

 

 

B. PROCESS DESCRIPTION

 

The madenaOrganicExtra Virgin olive oil of the region of Messinia,is considered among the top quality olive oils in Greece. It has a pleasant fruity aroma. The quality is due to a number of factors, including, suitable soil, plenty of sunshine, plenty of fresh air and appropriate direction of area (northern). It has been cultivated since ancient times in the old village of Madena and nowadays it is cultivated in all the southwest coast of Messinia. No pesticides, herbicides or other chemicals are being used and the cultivation is being done in small family enterprises. The oil is produced from "koroneiki" variety olives. The olives are collected traditionally. The oil is produced by cold pressing. The temperature is kept throughout the production process below 35 Degrees Celsius.The oil factory receives the oil and keeps it in high hygiene stainless steel tanks. The product is stored according to its quality characteristics in different tanks. The production line at the factory includes pumping, light filtration, storage in tanks, packaging, boxing and palletizing. An extensive quality control takes place in raw product, intermediate stages and final product. The quality characteristics meet the official E.U. quality standards for extra virgin olive oil set by European Union legislation (E.U. 2568/91).

 

 

 

C. SENSORY CHARACTERISTICS

 

Flavor: Good, pleasant, fruity, typical of olive oil

 

Taste: Smooth, sweet, fruity, typical of olive oil

 

Appearance: Good

 

Color: Green to yellow

 

Flowability: Free Flowing

 

Panel Test: >6.5


 

D. NUTRITIONAL CHARACTERISTICS

 

Energy (per 100g): 910 kCal (3800 kJ)

Energy (per 100 ml): 828 kCal (3460 kJ)

 

 

 

E. PHYSICAL PROPERTIES

 

Viscosity: 84 mPa.s (84 cP) at 20 Degrees Celcius

Specific Heat: 2.0 kJ/(Kg.Degree Celsius)

                                               

F. CHEMICAL PROPERTIES

 

Acidity: <0.35%

K232: <1.62

K270: <0.106

DK: <0.00001

Peroxide Value (meqO2/Kg): <10

To

Subject

Message

I want to know

Contact Information

Mr. Vasilis

HELLENIC BIS NUTRITION PRODUCTS LTD

VASILEOS KONSTANTINOU 5,, ANIKSI, ATHENS, Greece

14569

More Products From Other Suppliers