Product Description

WHEAT FLOUR Premium grade Moisture content *5% max Protein content *1% Gluten content *4% Whiteness *0 Units min Practice size *3 Falling number **0 Total ashcontent 0% Smell: Fresh and typical flour smell Visual aspect: Uniform bright white. Free from insects, mould and foreign odors. Passed radiological control. First grade Moisture content *5% max Protein content *1% Gluten content *5% Whiteness *2 Units min Practice size *5 Falling number **0 Total ashcontent 0% Smell: Fresh and typical flour smell Free from insects, mould and foreign odors. Passed radiological control.