Turkey Turkey
**0
gr
Mixture of cow,
sheep, and goat milk, microbial rennet(non-animal), salt, water.
Fat in dry matter *3%. Moisture max *2%. Salt max
3.0%
For storage keep
(**8 ° C). For distribution & selling keep refrigerated (*1 to
*4 ° C).
Fat in dry matter:
*0 %
Halloumi cheese is made
from **0% cow\'s
milk.
Business Type
Importers
Website
http://www.beykoydairy.com
Year Established
1998
Number of Employees
16-25
Main Markets
America,Europe,Middle East
Products / Services
halloumi
Factory Location
CYPRUS
Factory Size
1000 sqm to 3000 sqm
No. of Production Lines
0
Total Annual Purchase Volume
1 - 2.5 Million USD
No. of R&D Staff
N/A
Quality Control
N/A
Certificates
N/A
Contract Manufacturing
N/A
Registered Capital
N/A
Ownership Type
LLC (Limited Liability Corp)
Legal Representative / CEO
mehmet ozkoc
Export Percentage
N/A
Total Annual Sales Volume
N/A
No. of QC Staff
21 - 30 people
Contact Person
andriana
Company
BEYKOY DAIRIES LLC
Address
Turkey
