Pavullo nel Frignano,Emilia-Romagna,Italy Italy
Contact Person Ms. Tatiana
Address Pavullo nel Frignano, Emilia-Romagna, Italy
Contact Now Rate this company Report Fraud
Introduction
Vandelli Formaggi is a distinguished artisan brand nestled in the
heart of Italys Apennine mountains. Dedicated to producing
exceptional cheeses and gourmet condiments, we honor the regions
rich culinary heritage while embracing sustainability and
biodiversity. Our offerings are a celebration of Italian
craftsmanship, made with passion and respect for nature.
Our Mission
At Vandelli Formaggi, we strive to preserve the legacy of Italian
artisan traditions by promoting biodiversity, sustainability, and
authentic flavors. We support small-scale farmers, protect
traditional practices, and deliver environmentally conscious
products that delight the senses and nurture the planet.
Our Values
Our Products
Our curated range includes:
Commitment to Sustainability and
Biodiversity
Sustainability is at the heart of Vandelli Formaggi. We
prioritize environmentally friendly practices, from sourcing raw
materials to using recyclable and biodegradable packaging. By
working with farmers who embrace biodiversity and sustainable
farming, we ensure our products support a healthy ecosystem and
honor the natural balance of our environment.
Craftsmanship and Tradition
Our condiments are crafted by small-scale, local artisans in the
Apennines who combine time-honored techniques with modern
expertise. By valuing craftsmanship over mass production, we
ensure that every condiment carries the essence of Italian
tradition and unparalleled quality.
Why Choose Vandelli Formaggi
Business Type | Manufacturing |
Website | https://vandelliformaggi.com/ |
Year Established | 1970 |
Number of Employees | 6-10 |
Main Markets | Americas,Asia,America,Europe,Middle East,Oceania,Worldwide |
Products / Services | parmigiano reggiano vacca bianca modenese,parmigiano reggiano vacca frisona,parmigiano reggiano vacche brune,parmigiano reggiano vacche rosse,parmigiano reggiano biologico demeter vacche rosse,parmigiano reggiano biologico di montagna |
Factory Location | Modena |
Factory Size | 1000 sqm to 3000 sqm |
No. of Production Lines | 3 |
Total Annual Purchase Volume | N/A |
No. of R&D Staff | N/A |
Quality Control | N/A |
Certificates | Organic - Demeter - FDA - HACCP |
Contract Manufacturing | Design Service Offered,Buyer Label Offered |
Registered Capital | N/A |
Ownership Type | Individual (Sole Proprietorship ) |
Legal Representative / CEO | N/A |
Export Percentage | N/A |
Total Annual Sales Volume | N/A |
No. of QC Staff | N/A |
Contact Person | Ms. Tatiana |
Company | Vandelli Formaggi |
Telephone | ******** |
Mobile | ******** |
Fax | ******** |