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Vandelli Formaggi

Pavullo nel Frignano,Emilia-Romagna,Italy Italy

2nd Year
4000 Trust Points
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Home Company Agriculture Animal husbandry Dairy Products Cheese Vandelli Formaggi

Introduction
Vandelli Formaggi is a distinguished artisan brand nestled in the heart of Italys Apennine mountains. Dedicated to producing exceptional cheeses and gourmet condiments, we honor the regions rich culinary heritage while embracing sustainability and biodiversity. Our offerings are a celebration of Italian craftsmanship, made with passion and respect for nature.

Our Mission
At Vandelli Formaggi, we strive to preserve the legacy of Italian artisan traditions by promoting biodiversity, sustainability, and authentic flavors. We support small-scale farmers, protect traditional practices, and deliver environmentally conscious products that delight the senses and nurture the planet.

Our Values

  • Sustainability: We are committed to reducing our environmental footprint through eco-friendly packaging and responsible practices.
  • Biodiversity: Our partnerships with local farms help protect traditional ecosystems, native animal breeds, and the diversity of our natural environment.
  • Authenticity: Every product reflects the rich heritage of Italian cuisine, crafted with care and dedication to tradition.
  • Community: By collaborating exclusively with family-run businesses and farmers, we support rural communities and preserve their unique skills.

Our Products
Our curated range includes:

  • Artisan Cheeses: Parmigiano Reggiano aged to perfection, Pecorino, mixed-milk varieties, and lactose-free options, often enhanced with natural aging techniques like walnut or olive leaves.
  • Gourmet Condiments: Premium balsamic vinegars, artisanal gelatins, honeys, and jams designed to elevate any culinary experience.
  • Innovative Pairings: Gourmet pearls, compotes, and other unique accompaniments crafted to complement our cheeses and condiments.

Commitment to Sustainability and Biodiversity
Sustainability is at the heart of Vandelli Formaggi. We prioritize environmentally friendly practices, from sourcing raw materials to using recyclable and biodegradable packaging. By working with farmers who embrace biodiversity and sustainable farming, we ensure our products support a healthy ecosystem and honor the natural balance of our environment.

Craftsmanship and Tradition
Our condiments are crafted by small-scale, local artisans in the Apennines who combine time-honored techniques with modern expertise. By valuing craftsmanship over mass production, we ensure that every condiment carries the essence of Italian tradition and unparalleled quality.

Why Choose Vandelli Formaggi

  • Sustainability: Our eco-conscious approach ensures our practices respect the planet.
  • Biodiversity: We protect local ecosystems and support traditional farming methods.
  • Exclusivity: Every product is handcrafted and made in limited batches for a unique experience.
  • Authenticity: We embody Italys culinary heritage with every cheese and condiment.
Visit www.vandelliformaggi.com

SOME OF OUR PRODUCTS:
Parmigiano Reggiano Vacca Bianca Modenese, Parmigiano Reggiano Vacca Frisona, Parmigiano Reggiano Vacche Brune, Parmigiano Reggiano Vacche Rosse, Parmigiano Reggiano Biologico Demeter Vacche Rosse, Parmigiano Reggiano Biologico Prodotto di Montagna, Parmigiano Reggiano Prodotto di Montagna, Pecorino Canestrato Del Pastore, Pecorino Canestrato Del Pastore Nero, Pecorino Dei Pascoli, Pecorino Delle Alture, Pecorino delle Alture Nero, Pecorino di Grotta, Pecorino Dolce Armonia, Pecorino Fresco al Tartufo, Pecorino Fresco Maremmano Il Naturale, Pecorino Gran Riserva, Pecorino Il Tenero, Pecorino Imperatore, Pecorino Marchigiano, Pecorino Romano DOP, Pecorino Senese, Pecorino Stagionato al Pomodoro, Pecorino Stagionato al Tartufo, Pecorino Stagionato in Foglie di Noci, Pecorino Stagionato in Foglie di Noci Nero, Pecorino Stagionato in Foglie di Ulivo, Pecorino Toscano DOP, Pecorino Stagionato Maremmano Il Naturale, Pecorino Semistagionato Maremmano Il Naturale, Raschera DOP, Untello di Pecora, Untello Tre Latti, Alba di Fattoria - Caciotta Mista Delattosata, Caciotta Cremosa Vaccina, Caciotta Mista al Peperoncino, Caciotta Mista con Caglio Vegetale La Morbida, Caciotta Mista con Caglio Vegetale La Raffinata, Caciotta Mista Cremosa, Caciotta Mista Delicata, Caciotta Mista Fattoria, Caciotta Mista Maremmana, Caciotta Morbida Vaccina, Caciotta Reale Vaccina, Casciotta D'Urbino DOP, Erborinato di Capra, Erborinato di Pecora, Erborinato Vaccino, Formaggio di Capra, Formaggio  Sogliano DOP, Formaggio di Pecora Nero, Formaggio Misto al Tartufo, Formaggio Misto Del Casale, Formaggio Misto Delle Alture, Formaggio Misto Dolce Rustico, Formaggio Misto Stagionato in Foglie di Noci, Fondente Quadrato di Pecora, Fontina Valdostana, Fontina Valdostana DOP, Morbido al Tartufo, Nostrale Piemontese, Toma Piemontese, Tometta di Capra, Tomino di Capra.

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Basic Information

Business Type Manufacturing
Website https://vandelliformaggi.com/
Year Established 1970
Number of Employees 6-10
Main Markets Americas,Asia,America,Europe,Middle East,Oceania,Worldwide
Products / Services parmigiano reggiano vacca bianca modenese,parmigiano reggiano vacca frisona,parmigiano reggiano vacche brune,parmigiano reggiano vacche rosse,parmigiano reggiano biologico demeter vacche rosse,parmigiano reggiano biologico di montagna

Factory Information

Factory Location Modena
Factory Size 1000 sqm to 3000 sqm
No. of Production Lines 3
Total Annual Purchase Volume N/A
No. of R&D Staff N/A
Quality Control N/A
Certificates Organic - Demeter - FDA - HACCP
Contract Manufacturing Design Service Offered,Buyer Label Offered

Other Information

Registered Capital N/A
Ownership Type Individual (Sole Proprietorship )
Legal Representative / CEO N/A
Export Percentage N/A
Total Annual Sales Volume N/A
No. of QC Staff N/A

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Contact Person Ms. Tatiana
Company Vandelli Formaggi
Telephone ********
Mobile ********
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