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Connect With Top Cocoa Powder Manufacturers Globally

Raw Cocoa Powder With High Quality

Natural cocoa powder Cocoa powder is made when cocoa liquor is pressed to remove three quarters of its cocoa butter.  The remaining cocoa solids are processed to make fine cocoa powder. Natur...

Denmark
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Cocoa Powder & Cocoa Butter

Being in close cooperation with Farmers Cooperatives where we have been involved with a kind of partnership, we are in good position to supply African and Asian Cocoa Bean, Cocoa Powder and Cocoa Butter of fresh production and at very competitive prices. Your specific inquiries mentioning quantity, delivery time, packing and other sales conditions to enable us to quote our most competitive prices. Payment is always by Irrevocable, Confirmed and Transferable L/C.

Currency: USD
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Natural Cocoa Powder

Physical Characteristics: 1) Fineness: 99.0 - 99.7% through 200 micron sieve 2) Appearance: Fine, free flowing brown powder 3) Flavor: Characteristic cocoa flavour 4) Color: Light brown to brown Chemical Characteristics: 1) Fat content: 10~12% 2) PH value: 5.0~5.8 3) Moisture: 5% max. 4) Ash: 8% max. Microbiological Characteristics: 1) Total plate count: 5000cfu/g max. 2) Coliforms: 30MPN/100g max. 3) Yeast count: 50cfu/g max. 4) Mould count: 100cfu/g max. 5) Pathogenic bacteria: Negative Outer packaging: N. W.: 25kg/craft bag G. W.: 25.34/craft bag Quantity of 20'FCL/40'FCL: 640bags /1000bags Total: 16MT/25MT Shelf Life: 24 months in original packaging. Keep natural cocoa powder in cool, dry storage and free from foreign odors.

Currency: USD
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Green Mung Beans, Soya Beans, Azuki Beans, Red And Black Beans

This is FAAKAS GROUP . LTD we are one of the best suppliers of Agricultural products here in Cameroon and also have Branch in Africa, Tanzania and Gabon we are also supply our products at moderate p...

Certification: IFS, BRC, GMP, HACCP
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Cameroon
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Natural Cocoa Powder

Delivery on time, FOB Shanghai Port Based in the contract 25kg/bag Hot press and pure physical production Natural cocoa powder is with the color of natural cocoa beans at room temperatures and with a taste of natural cocoa fragrance. Project: Natural cocoa powder 1st. Sensory index: Color of powder: Light brown Color of solution: Light brown Taste: Natural cocoa fragrance 2ND. Physical chemistry index: Fat content: 10-12% Moisture: ≤5% Ash: ≤10%(no fat and dry) Fineness: ≥99.00% pH value: 5.0~5.8 3rd. Microbe index (we would like to discuss the details. ): Total plate count: ≤ 10000 cfu/g Yeast count: ≤ 50 cfu/g Mould count: ≤ 200 cfu/g Coliform: ≤ 90 MPN/100g Pathogenic bacteria: Negative If you feel interesting, please let me know. If you want to discuss the details, and do not hesitate to contact me, please. Looking forward to your reply.

Currency: USD
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Organic Cocoa Beans , Mass, Butter, Cake, Powder

call for pricing. Pricing depends on serveral factors such as quantity, terms, grade, etc. We can service from one time transaction to short and long term contracts

Currency: USD
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Cocoa Beans

We sell grade 1 cocoa beans and cocoa powder from our West Africa Warehouse. We can package them as per your specification

Currency: USD
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Organic Certified Cocoa Beans & Cocoa Products, Peru

Sell Offer of Highest Quality Peru Certified Organic Theobroma Cocoa Beans. Our Export Presentations: Certified Organic & Conventional Cocoa Beans & Cocoa Products; Nibs, Powder, Butter, Cake, Liquor Directly from our warehouses in Lima Peru We have exclusive access to some of the most appreciated Certified Organic Cocoa beans and therefore we can offer exclusive aromas and flavors to our clients. Organic Certificates: -USDA Organic ( USA) -JAS (Japanese Agriculture Standard ) -EU Organic Certificates of quality of the our products: -GMP ( Good Manufacturing Practice ) -HACCP ( Hazzard Analysis & Critical Control Pont ) -SQF 2000 ( Safety Quality Food ) Documents provided: - Technical Specifications - Product information on all products - Safety sheet - COA (certificate of analysis) - Any previously required documents Samples on request. Please contact us for more information. BrazilTradeBusiness - Spice Brokers & Agents International Tr...

Currency: USD
Payment Methods:
Argentina
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Organic Criollo Cocoa (Cacao) Beans, Nibs, Butter, Liquor, Powder

Criollo Cocoa (Cacao) represents less than 10 percent of world cocoa production. Criollo Cocoa (Cacao) is the most expensive and it is the most sought after of all varieties of cocoa, because it is very difficult to find. Criollo Cocoa (Cacao) is appreciated as the variety of cocoa with the best flavor and is recognized as the highest quality. Our Export Presentations: -Criollo Cocoa (Cacao) Beans, jute bag containing a net weight of 69 kg. -Criollo Cocoa (Cacao) Nibs, cardboard box containing a net weight of 15 kg. -Criollo Cocoa (Cacao) Cake, paper bag containing a net weight of 25 kg. -Criollo Cocoa (Cacao) Powder, paper bag containing a net weight of 25 kg. -Criollo Cocoa (Cacao) Butter, cardboard box containing block of butter of a net weight of 25 kg. -Criollo Cocoa (Cacao) Liquor, cardboard box containing block of liquor of a net weight of 30 kg. Certifications: -Certified Organic (USDA NOP + EU) -Certified Kosher -Certified Fair Trade Contact us for any question...

Currency: USD
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COCO POWDER

The cocoa powder is made from the cocoa bean skin added to cocoa butter with fat content in 10-12% grade or more. It can be found in three different options, as follow: Natural cocoa powder, alkalized cocoa powder, and lecithined alkalized cocoa powder . It has a special use for the bakery industry to be used mixed with the regular cocoa powder as the igredient for the production of such backed products as: Cakes, chocolate cookies, chocolate creams, chocolate powder, chocolate puddings, and many other products that has chocolate flavor. It is supplied in very competitive prices. We export that in 25kg bags, and it is available to be made in the customer's label if desired. Below are the technical specifications for the Alkalized Cocoa : Organoleptic properties: Odor: Odd odors free Taste: Odd tastes free Color: Standard Phisical chemical properties: PH: 6, 5-7, 3 Humidity: max 5, 0% Fat: 7-8% Granulometry: min 97, 5% at 200mesh Ashes: max 8% Mi...

Currency: USD
Payment Methods:
Brazil
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Cocoa Powder

We at Edaran Rampai Sdn Bhd are pleased to introduce ourselves as one of the leading cocoa powder exporter from Malaysia. Our company was established since 1994, and we export worldwide. We are pleased to offer Malaysian cocoa powder 10-12% fat. Please let us know your required specifications, and we will try to provide you with our cocoa powder at competetive price. Should you be interested, please e-mail us at *****

Currency: USD
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Premium Cocoa Powder

We are sellers of Natural and Alkalized varities of Cocoa powder for resale and for the manufacture of chocolate goods. Cocoa powders come in 25 kg bags, 15 MT minimum order. Our soft offers are as follows: Alkalized AS01--US $1500 MT Natural NS01--US $1250 MT Feel free to contact us for inquiries and procedures. We look forward to doing business with you!!

Currency: USD
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Instant Coffee Powder

Scan Holdings is a leading supplier of instant coffee all over the world. Since 1995 our primary objective has been to consistently deliver superior quality products at a competitive price.

Currency: USD
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Find Cocoa Powder Suppliers By Countries

Cocoa-powder FAQs

A1. Cocoa Powder is the result of extracting fat (cocoa butter) from Cocoa Mass, leaving behind a finely ground powder of cocoa solids. It is a key ingredient in various culinary applications.

A2. Cocoa Powder is categorized into two main types: natural (non-alkalized) and Dutch-processed (alkalized). Natural cocoa powder retains a more acidic taste, while Dutch-processed has a milder flavor and darker color.

A3. Cocoa Powder is widely used in baking, desserts, and beverages, adding a rich chocolate flavor to cakes, brownies, hot chocolate, and other confections.

A4. Yes, Cocoa Powder can be a substitute for Cocoa Paste or Cocoa Mass in recipes where a lower fat content is desired, such as in baking or for making chocolate-flavored beverages.

A5. Cocoa Powder, especially the dark, unsweetened variety, contains antioxidants and may have health benefits, such as improving heart health and mood when consumed in moderation as part of a balanced diet.