Product Description

DESCRIPTION:

Dark brown or reddish brown liquid PRODUCTION PROCESS:

Producing high-quality fresh ginger in Shandong as raw material, washing, peeling, natural drying, high-speed crushed by supercritical fluid extraction, supercritical fluid after the CO2 level by separation, separation of secondary and special molecular distillation process to obtain high purity ginger Spicy vegetable oil-like products.

MAJOR COMPONENTS

Gingerol, ginger allyl phenol, ketone, vice ginger oil, ginger ketone, diketone spicy ginger, ginger and spicy.

PRODUCT SPECIFICATIONS:

1:**0 concentrated essential oils that products obtained from each gram of ginger powder from **0 grams. Gingerols concentration is more than *0%.

CHARACTERISTIC:

·**0% natural. Ginger natural raw materials, natural drying methods and natural extraction method.

·Zero residual solvent. Extraction process does not use any organic solvent; extraction high-pressure environment, CO2 gas closed, the extraction process of achieving sterilization; and supercritical CO2 fluid without dissolving power for organic pesticide, extraction of pesticides also can be separated from the product

High purity. The main function of the fresh ginger component - gingerol (a variety of complex compounds) were repeatedly purified and concentrated. Can be used as pharmaceutical intermediates

·Good oil-soluble. Completely soluble in vegetable oils, easy to use.

 APPLICATION:

·Pharmaceutical intermediates. Ginger functions as the main ingredients in medicine have anti-inflammatory, antioxidant, anti-inflammatory, and promote blood circulation and so on. High-purity gingerol is more suitable for pharmaceutical intermediates ·Other. Diluted can be used for food additives, health products, massage oils and other purposes.

INSTRUCTIONS:

Appropriate amount of product according to business needs. PACKAGING AND STORAGE:

Food-grade tinplate cans or Fluorate drum or Aluminum Bottle. Net weight 1kg, *5kg, **0kg. As well as customer needs/requirements.

VALIDITY PERIOD: *8 months.（low temperature in dark area, 4℃ refrigeration better.）