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Tunisia
Contact Person Ms. Cyrine Hammami
Couscous is one of the most famous Tunisian traditional dishes. It is served with meat, vegetables (carrots, potatoes, turnips, etc…), or fish.
Couscous in Tunisia is served on every occasion; it is also served even during Ramadan, sweetened as a dessert called masfouf.
Varieties of Couscous:
Couscous (Regular)
Whole Grain (Whole-wheat) Couscous
Half Wheat Flour Couscous
Available Packaging:
* Other packages are available on demand.
Did You Know?
Country: | Tunisia |
Model No: | - |
FOB Price: | Get Latest Price |
Place of Origin: | - |
Price for Minimum Order: | - |
Minimum Order Quantity: | - |
Packaging Detail: | - |
Delivery Time: | - |
Supplying Ability: | - |
Payment Type: | - |
Product Group : | - |