Product Description

A brief description about Ethiopian Royal Coffee roasted beans

Coffee that you can not be without tasting it! Ethiopian Royal series of dark roast coffee is a unique and exotic. The longer and darker the coffee is roasted, the more it has aromas and less acid.

Specially our dark roasted coffee has a unique feature, it chocolatey taste and aroma will remain in mouth for couple of hours.

Ethiopia is know for its world's largest dark coffee users with millions of households to roast coffee in daily bases for their own needs. The coffee is velvety soft, and it is not bitter at all. It is stomach friendly and can be enjoyed as such without even milk.

Ethiopian Royal Coffee is prepared  from the finest fresh Ethiopian Yirgacheffe Arabica coffee beans. The coffee beans are grown ecologically in the jungle of the Abyssinian hills on about ***0 m above sea level. Our coffee beans are  picked by hand, washed with fresh water, dried by the sun, reviewed by hand and produced originally on our own special knowledge, which is part of the Ethiopian Royal Coffee's specility.

Ethiopian Royal coffee is produced environmentally and it does not contain preservatives. The Packaging material comply with SGS quality standards

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