Product Description

Sri Lanka is an island blessed with nature with diverse agro climatic zones in the country which enables our farmers to cultivate many varieties of fruits and vegetables, throughout the year. Fruits & Vegetable sector in Sri Lanka is a priority industry for development of rural economy. All produce for export is harvested and packed at farm gate under optimum storage conditions and temperatures for export within *4 hours of harvest, with constant supervision of our in-house quality controllers.

Our fresh fruits and vegetables include Avocado, Pineapple, Papaya, Lime, Passion Fruit, Banana, Strawberry, Snake Gourd, Bell Pepper, Capsicum, Chilly, Tomatoes, Cabbage, Carrots, Beetroot, Cucumber, Beans, Radish, Zucchini, Lettuce, Celery, Parsley, Coriander, Mint, Rosemary and Basil.