Product Description

>>Main features of the convection oven:

* Baking with air circulation/convection air/hot air
* Adjustable temperature from *****0 Celsius
* Equally baked products by means of uniform heat distribution
* Heat resistant double tempered glass door
* Interal lighting
* Operating with monophase or triphase electric/gas
* Button lock system/inching switch,when door opening, whole machine stop working.
* Warning signal after baking completely
* Electronic thermostat
* Safety thermostat
* Different indicated light to show different cooking/working process.
* Using *0x*0x5 tray

ACTUAL EXCELLENCE
1. Motor and control box on left side, save space from back side. Capacity woking spare is large enough
2. Removable shelf to make using easy and clean not strenuosity any more
3. Strong/luxury and lock-unlock handle
4. Perspective window for monitor unbending
5. Wheels with break, move anywhere and still anywhere
6. Not only breads but also chicken/fish/beef...For your favour
7. Big chimney uising for Discharge the waste gas and the Incomplete combustion gas.