FOB Price
Get Latest Price2.5 ~ 2.8 / Kilogram ( Negotiable )
|- Minimum Order
Country:
Vietnam
Model No:
-
FOB Price:
2.5 ~ 2.8 / Kilogram ( Negotiable )Get Latest Price
Place of Origin:
-
Price for Minimum Order:
2.5 per Kilogram
Minimum Order Quantity:
-
Packaging Detail:
12-15 kg/box
Delivery Time:
-
Supplying Ability:
-
Payment Type:
T/T, L/C
Product Group :
-
Vietnam
Contact Person anh
A traditional method of processing and preserving anchovies is to gut and salt them in brine, allow them to mature, and then pack them in oil or salt. This results in a characteristic strong flavor and the flesh turns deep grey. Anchovies were also eaten raw as an aphrodisiac.
Country: | Vietnam |
Model No: | - |
FOB Price: | 2.5 ~ 2.8 / Kilogram ( Negotiable ) Get Latest Price |
Place of Origin: | - |
Price for Minimum Order: | 2.5 per Kilogram |
Minimum Order Quantity: | - |
Packaging Detail: | 12-15 kg/box |
Delivery Time: | - |
Supplying Ability: | - |
Payment Type: | T/T, L/C |
Product Group : | - |