Product Description
Organic Amaranth Seeds for Sale Organic Amaranth is an old
cultivated crop originating on American continent. The Aztecs,
Incas and Mayas considered amaranth as their staple food together
with maize and beans. Amaranth was first introduced as an
ornamental plant in Europe in the *6th century. Different species
of amaranth spread throughout the world during *7th, *8th and *9th
century. In India, China and under the harsh conditions of
Himalayas this plant became important grain and/or vegetable crop.
** Uses: ** * Organic Amaranth is used as an ingredient primarily
in bread, pasta, baby's food, instant drinks, etc. * For such
purposes seeds have to undergo various processing technologies -
boiling, swelling, flaking, extrusion, puffing, roasting, grinding,
sprouting, etc. * The most common product is flour, whole amaranth
seeds in breads, müsli bars, breakfast food and porridges, pastas
and biscuits and cookies. * Leaves and stems are interesting
vegetable suitable for soups, salads or other meals. ** Organic
Amaranth Seeds ** **- ** Flavor, Aroma ** | Unique, pleasant, nutty
flavor ** Color ** | Light Yellowish ** Country of Origin ** |
India ** GMO Status ** | NON GMO (Not genetically modified) **
Shelf Life ** | *2 months (from production date) ** Storage
condition ** | Cool and dry < *5° C ** Applications ** | As an
ingredient primarily in multigrain bread, pasta, baby's food,
instant drinks, etc. Whole amaranth seeds in breads. ** Amaranth
Nutrition Facts (Amount Per **0g) ** ** Calories ** | **1 ** Total
Fat ** | 7 g ( *0%) ** Cholesterol ** | 0 mg (0 %) ** Sodium ** | 4
mg (0%) ** Potassium ** | **8 mg ( *4%) ** Total Carbohydrate ** |
*5 g ( *1%) ** Protein ** | *4 g (*8%)
Country: |
Germany |
Model No: |
Amaranth seed
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FOB Price: |
( Negotiable ) (Negotiable)
Get Latest Price
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Place of Origin: |
Germany |
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