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India
Contact Person PBGR
Tādepalle, Andhra Pradesh
1. HS Code: *******0 (Sannam Dried Red Chilli (S4 / **4)
2. Technical Specification.:
|
Parameter |
Specifications |
|
Sannam Dried Red Chilli ( S4 / **4) |
With Stem / Stem Less |
|
ASTA Color Value |
*0 - *0 |
|
Capsaicine |
0.*2 |
|
Foreign Material |
1% |
|
Loose Seed |
3% (Max) |
|
Damaged and discolor pods |
3% Max |
|
Pungency |
SHU *8,**0 to *2,**0 / Medium Hot Pungent |
|
Moisture |
*2 % |
|
Origin |
Guntur District, A.P., India |
|
Packing |
*5 Kg / *0 Kg PP / Gunny Bags |
3. Testing Certification of Product : Spice Board certificate
4. Photos of the products in storage: Attachements below
5. Packing specification and weight. *5 kg Nett in New Gunny Bags.
PBGR stands for Plantation, Biotechnology, Global Read/Delivery/Vision, Research and Development.
Please advise if you have any current or future needs for Agri/Agro/Food Products to be imported for your trading/business needs.
We are glad to help with you with more product details, pricing, payment terms, certifications and product samples and product testing certifications.
Looking forward to hearing from you.
| Country: | India |
| Model No: | - |
| FOB Price: | Get Latest Price |
| Place of Origin: | - |
| Price for Minimum Order: | - |
| Minimum Order Quantity: | - |
| Packaging Detail: | - |
| Delivery Time: | - |
| Supplying Ability: | - |
| Payment Type: | - |
| Product Group : | - |
