Product Description

Superior quality olives, which are cultivated and collected with the traditional way of the region of Mani and certified according to AGRO 2.1 & 2.2, with certification number MC/**3/ICM Naturally preserved and seasoned using our family's recipe. Ingredients: Kalamata Olives, water, sea salt, extra virgin olive oil. Place of Origin: Gythion, Mani, Lakonia, Peloponnese, Greece Size/ Material: **0 grams & 1 kilo tin package.