Product Description

Shirataki noodle are known as konnyaku noodle and Konjac noodle. Which is made from the root of a plant called Amorphophallus Konjac grown in various parts of Asia.   Features: l        Made of a healthy natural fiber called Glucomannan .(High Fiber) l        Low-carbohydrates, Low- calories. l        No fat, No Sugar, No starch. l        Little flavor of its own .Easily absorbs the flavors of any soup, dish, or sauce.   SIZE :**0g.**0g.**0g.**0g. in box and plastic bag.   For mor info pls dont hesitate to contact us.