FOB Price
Get Latest Price700 ~ 800 / Ton ( Negotiable )
|10 Ton Minimum Order
Country:
South Africa
Model No:
Pistachio Nuts20
FOB Price:
700 ~ 800 / Ton ( Negotiable )Get Latest Price
Place of Origin:
South Africa
Price for Minimum Order:
700 per Ton
Minimum Order Quantity:
10 Ton
Packaging Detail:
as buyer request
Delivery Time:
7
Supplying Ability:
6000000 Piece per Month
Payment Type:
T/T, L/C, D/A, D/P
Product Group :
-
South Africa
Contact Person Petersen
Pretoria, Gauteng
Pistachio (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds. Grown in dry lands in warm or temperate climates, the pistachio tree is believed indigenous to Iran; it is widely cultivated from Afghanistan to the Mediterranean region and in California. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green colouring in confections. The seeds are high in protein, fat, dietary fibre, and vitamin B6.
Specification:
Natural: %**0
Open Shell Pistachio: Min %*5
Closed Shell Pistachios: Max %5
Crop time: Mid September
Salmonela: N/A
E.Coli: N/A
Yeast: N/A
COMPONENT | QUANTITY (**0g) | COMPONENT | QUANTITY(**0g) |
Calories | **9 kcal | Vitamin B3 | 1,1 mg |
Carbohydrates | *5 g | Iron | 6,7 mg |
Fiber | 6,1 g | Manganese | **8 mg |
Fats | *8,5 g | Zinc | 1,3 mg |
Potassium | 1,**0 mg | Coppper | 0,*1 mg |
Phosphorus | **0 mg | Vitamin A | *3 mcg |
Vitamin C | 5,0 mg | Vitamin B6 | 1,*0 mg |
Magnesium | **8 mg | Vitamin B1 | 0,*2 mg |
Calcium | **5 mg | Vitamin B2 |
0,*7 mg
|
Sodium | 6,0 mg | Vitamin B5 | 0,*2 mg |
Country: | South Africa |
Model No: | Pistachio Nuts20 |
FOB Price: | 700 ~ 800 / Ton ( Negotiable ) Get Latest Price |
Place of Origin: | South Africa |
Price for Minimum Order: | 700 per Ton |
Minimum Order Quantity: | 10 Ton |
Packaging Detail: | as buyer request |
Delivery Time: | 7 |
Supplying Ability: | 6000000 Piece per Month |
Payment Type: | T/T, L/C, D/A, D/P |
Product Group : | - |