Product Description

Cocoa powder contains rich nutrition,high-calorie fat, and rich protein and carbohydrate. Cocoa powder also containscertain amount of alkaloid, theobromine and theine, which function to dilateblood vessels and promote blood circulation. Consuming cocoa products is verybeneficial to human health.Natural cocoa beans are used to go through screening, roasting, grinding,alkalization, sterilization, machine pressing, milling and other processes onimported hydraulic press machine production lines, to produce cocoa powder,which has natural cocoa fragrance.According to fat content, cocoapowder is divided into high-fat, medium-fat and low-fat cocoa powder. High-fatcocoa powder contains ****4% fat; medium-fat cocoa powder contains ****2% fat;and low-fat cocoa powder contains less than *0% fat.
Natural cocoa powder has PH value of 5.**5.8 and strong natural cocoa aroma. Inaddition to direct application in chocolate and beverage production, cocoapowder can also be used in tobacco, pharmaceutical and other industries.