Product Description

Description: Acerola is a tropical fruit native from South and Central America. It is rich in Vitamins A, B1, B2 and is known worldwide by being an excellent source of Vitamin C. It is a powerful source as well of calcium, phosphorus and iron. The Acerola Dry Extract is used in the food and beverage industries as a natural antioxidant. Application: Sports drinks, natural juices, nutritional bars, yogurts, baked products, meats and sausages, capsules and energy supplement powder blends. Scientific Name: Malphigia Glabra Comum Name: Acerola Part Used: fruit pulp Country of Origin: Brazil Drying Method: Spray dryer