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Uzbekistan
Contact Person Mukhiddin Makhkamov
Tashkent, Tashkent
Saffron, golden- colored, pungent stigmas (pollen bearing structures) of the autumn spice to dye to color foods and other products.Saffron has a strong, exotic aroma and a bitter taste an is used to color and flavor many Mediterranean and Asian dishes, particularly rice and fish and English, Scandinavianand Balkan breads. I is an important ingredient in bouillabaisse soup.
| Country: | Uzbekistan |
| Model No: | - |
| FOB Price: | Get Latest Price |
| Place of Origin: | - |
| Price for Minimum Order: | - |
| Minimum Order Quantity: | - |
| Packaging Detail: | - |
| Delivery Time: | - |
| Supplying Ability: | - |
| Payment Type: | - |
| Product Group : | - |
