Product Description

Raw natural cashews are high in protein and low in carbohydrates. Raw cashews are used for baking, cooking or snacking.

Our products are exported to many countries in the world: EU, Middle East, Taiwan, China, Singapore, Indonesia, ect.Our cashews are Widely demanded by the customers due to their freshness, delectable taste and high nutrition, the cashews are processed by extremely advanced mechanized equipment. These are available with high quality packaging facilities

- Moisture:5% max,
- Broken:5% Max
- Foreign matter:1% max
- Cashew nuts LP, W***- W***- W**0.....-W**0
- Color:Light ash, yellow
- New Crop
- Grade: WW**0, WW**0, WW**0, WS,   LP, LBW, BB, ....
- No alive insects, No moudly, No fungus.
- Certs: AFI, FDA, KOSHER, SGS, VINACONTROL, DAVICONTROL, .ect..
- MOQ: *1x*0'ft (****6 tons/*0'ft) or can less as for a trial order


1. Cashew nuts, like all nuts, are an excellent source of protein and fiber.
2. They are rich in mono-unsaturated fat which may help protect the heart.
3. Cashew nuts are also a good source of potassium, B vitamins and folate. They contain useful amounts of magnesium, phosphorous, selenium and copper.

Nutrition Facts

Serving Size *8g (~1 oz.)
(Approx. *6.2 Servings/Pound)
Amount Per Serving
Calories     **0
Calories From Fat     **0
%DV
Total Fat     *4g     *0%
Saturated Fat     2g     *3%
Cholesterol     0mg     0%
Sodium     0mg     0%
Total Carbohydrate     8g     2%
Dietary Fiber     1g     5%
Sugars     2g     
Protein     5g     
Vitamin A     0%     Calcium     1%
Vitamin C     0%     Iron     *0%