Product Description

The fruit juice is reported to contain nearly *0 times as much vitamin C as orange juice. Every **0 gm edible fruit provides ******0 mg of Vitamin C. Fruit contains moisture, protein, fat, minerals, fibers and carbohydrate. Its mineral and vitamin contents include calcium, Phosphorous, iron, carotene, carbohydrate, thiamine, riboflavin besides vitamin C. A recent study on Amla attributes its strong antioxidant properties to its small molecular weight tannoid complexes.