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High  quality Green Coriander
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High quality Green Coriander

FOB Price

Get Latest Price

1000 ~ 1300 / Metric Ton ( Negotiable )

|

1 Metric Ton Minimum Order

Country:

Belgium

Model No:

GL-P-8159

FOB Price:

1000 ~ 1300 / Metric Ton ( Negotiable ) Get Latest Price

Place of Origin:

-

Price for Minimum Order:

1000 per Metric Ton

Minimum Order Quantity:

1 Metric Ton

Packaging Detail:

Bags/Cartoons/Jars/Aluminum foil/Other (customized as requested)

Delivery Time:

21 days

Supplying Ability:

800 Metric Ton per Month

Payment Type:

T/T, D/A, D/P, Western Union, Money Gram

Product Group :

-

Contact Now
7th Year

Contact Person Mr. Edmond

belguim, mortsel, Other

Contact Now

Product Specification

  • green herbs:green

Product Description

Specifications

1.Coriander Herb Extract
2.5:1,*0:1, *5:1, *0:1
3.Ingredient:Vitamin,decanal,nonanal,linalool
4.Nature herb extract

 

  Product Name

 Coriander Herb Extract

   Latin Name

 Herba Coriandri Sativi

   Plant part used

 Herb

   Active Ingredient

 Vitamin,decanal,nonanal,linalool

   Specification

 5:1,*0:1, *5:1, *0:1

   Test Method

 UV

   Main Function

 Food additives

 

Goldliloo's Hot Herbal Extracts
Item Name Active ingredient Specification   Part Used
1 *-HTP *-HTP (L**-Hydroxytryptophan) *9% (Peak-X Free) Seed 
2 Angelicae P.E. Ligustides **2% Ligustides    5:1   *0:1  Root
3 Astragalus Root P.E. Astragaloside IV, *-hydroxy**-methoxyisoflavone *-sug 0.4%, 5%,*0%,*0%,*0% Astragaloside IV HPLC, Root
0.2%, 0.4% *-hydroxy**-methoxyisoflavone *-sug HPLC,
*6%, *0%, *0% Polysaccharides UV
4 Baikal Skullcap Root P.E. Baicalin Baicalin >*0%     HPLC Root
5 Bilberry P.E. Anthocyanidins *0%, *5%, *5% Anthocyanidins/Europe test method  Berry
6 Bitter Melon P.E. Charantin(s), Total Saponins 1% Charantin (&. Or ) *0% Total Saponins HPLC, Fruit
*0% Charantins UV,
**0uIU Phyto-Isulin(Insulin-like) Active Test Mehtod,
*0:1, *0:1, **0:1
7 Echinacea Herb P.E. Phenolics, Cichoric acid, Phenolic acid 4%, 8% Phenolic Compounds UV, Whole herb
2%*4% Cichoric Acid HPLC,
4% Phenolic acid HPLC,
8 Epimedium Herb P.E. Icariin, Icariins 5%~*0% Icariin, *0%~*0% Icariins Arial Parts
9 Reishi Mushroom P.E. Polysaccharides (as Beta-Glucan) *0% Polysaccharides &. 4% Tritepene saponins, Whole Mushroom
*0 Garlic P.E. Allicin/Alliin Allicin 0.3%'1%(HPLC) Alliin 5%(HPLC) Seed
*1 Ginger Root P.E. Gingerols 5% Gingerols HPLC   *0:1 Rhizomes (Roots)
*2 Ginkgo Biloba Leaf P.E. Ginkgo Flavone Glycosides &. Total Terpene Lactones *4% Total Ginkgo Flavone Glycosides Leaves
6% Total Terpene Lactones, &.< 5ppm or <1
*3 Ginseng P.E. Ginsenosides  5%**0% Ginsenosides  (UV-VIS) Root
*4 Grape Seed P.E.  Proantocyanidins(OPC), Polyphenols UV-VIS *5% Proantocyanidins(OPC) UV-VIS, *0% Polyphenols UV-VIS Seed
*5 Green Tea P.E. Polyphenols, Catechins NLT *8% Polyphenols, NLT *0% Catechins, NLT *0% EGCG, Leaves
  NMT 0.5%Caffeine.
*6 Hawthorn FruitP.E. Flavone Flavone:5%**0% Fruit
*7 Luo Han Guo P.E. Mogrosides (Mainly: Mogroside V) *0% Mogrosides UV, Fruit(Fresh)
*5%, *0%, *5% Mogroside V HPLC,
Concentrated Juice *0° Brix,    *2:1
*8 Magnolia Bark P.E. Magnolol &. Honokiol 2%, 3%, 5% Magnolol, *0%, *0%, *5% Magnolol+Honokiol Bark
*9 Milk Thistle P.E. Silymarin *0%**5% Silymarin Whole Herb
*0 Giant Knotweed P.E. Resveratrol(trans-), Acetyl-resveratrol, Polydatin *0%, *0%, *9% Resveratrol (trans-) HPLC Root
2% Resveratrol &. 6% Polydatin HPLC
*8% Acetyl-resveratrol HPLC
*1 White Kwao Krua P.E. Miroestrol *5:1 (**0% Pure) Root
*2 Alfalfa P.E. Flavonoids, Coumestrol 5% ,*0% Flavonoids UV, *0% Coumestrol HPLC Aerial Parts
*3 Rhodiola Rosea P.E. Salidroside &. Rasavin(s) 1% Salidroside and 3% Rosavin HPLC, Root
2% Salidroside and 5% Rosavin HPLC,
1% Salidroside and 4% Rosavins HPLC,
2% Salidroside and 6% Rosavins HPLC,
3% Salidroside and 8% Rosavin HPLC,
3% Salidroside and *0% Rosavins HPLC,
*0% Polyphenols UV
*4 Schisandra Berry P.E. Schisandrins (mostly Schisandrol A, Schisandrin A) 1%, 2%, 5%, 9% Schisandrins HPLC, Fruits (Berries)
Extraction ratio *0:1
*5 Siberian Ginseng P.E Eleutherosides B & E. 0.8%, 1% Eleutherosides B + E HPLC Roots and Rootstalks
*6 Soybean P.E. Isoflavones *0% **0% Isoflavones (HPLC) Seed
*7 St. John's Wort P.E. Hypericins 0.3%Hypericins (UV-VIS),  0.3% Hypericins(HPLC) Leaf and Upper Portion
*8 Stevia Leaf P.E. Steviosides, Rebaudioside A *0~*0% Steviosides UV, *0%~*8% Rebaudioside A HPLC Leaf
*9 Wormwood P.E. Artemisinin, Didydroartemisinin, Artesunate, Artemether *9.5% Artemisnin HPLC, Leaf and Upper Portion
*9% Dihydroartemisinin HPLC,
*9% Artesunate HPLC,
*9% Artemether HPLC
*0 Tribulus Terrestris P.E. Steroidal Saponins (Tribulosides, including: Protodioscin, Diosgenin, Ruscogenin *0%, *5% Protodioscin HPLC Fruit
*0%, *0%, *0% Total Steroidal Saponins (Tribulosides)
*1 Wolfberry P.E. LBP ( Lycium Barbarum Polysaccharide ) *0%,*0% Polysaccharides  (UV) Fruit

Country: Belgium
Model No: GL-P-8159
FOB Price: 1000 ~ 1300 / Metric Ton ( Negotiable ) Get Latest Price
Place of Origin: -
Price for Minimum Order: 1000 per Metric Ton
Minimum Order Quantity: 1 Metric Ton
Packaging Detail: Bags/Cartoons/Jars/Aluminum foil/Other (customized as requested)
Delivery Time: 21 days
Supplying Ability: 800 Metric Ton per Month
Payment Type: T/T, D/A, D/P, Western Union, Money Gram
Product Group : -
High  quality Green Coriander

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