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Melinjo Chips (Gnetum gnemon)
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Melinjo Chips (Gnetum gnemon)

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Indonesia

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Wistarin

Indonesia

Free Member

Contact Person Mr. Sunday

Simprug Di Poris B1 No. 32, Tangerang, Banten

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Product Specification

  • Type: Chips
  • Processing Type: Hand Made
  • Taste: Tasteless
  • Texture: Crispy
  • Age: All
  • Feature: Normal
  • Packaging: Bag
  • Brand Name: No brand

Product Description

Emping (also known as arifin) are Indonesian chips made of melinjo or belinjo (Gnetum gnemon) nuts (which are seeds). The taste of emping crackers is slightly bitter. Emping snacks are available in markets plain (original), salty, spicy, or sweet, depending on whether salt or caramelized sugar has been added.

   
Course Snack
   
Place of origin Limpung, Batang, Indonesia
Serving temperature Room temperature
Main ingredients Deep fried dried Gnetum gnemon nut
Variations



Packaging
Plain, salty, sweet and spicy hot

PP, Box, etc

 

Country: Indonesia
Model No: -
FOB Price: Get Latest Price
Place of Origin: -
Price for Minimum Order: -
Minimum Order Quantity: -
Packaging Detail: -
Delivery Time: -
Supplying Ability: -
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Mr. Sunday < Wistarin >

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