Neotame Product Detailed Description
Baisfu is a professional and experienced manufacturer and
supplier dedicated to the research, development, production and
supply of high-quality food additives, with a particular focus
on high-intensity sweeteners. With years of accumulated
industry experience, advanced production equipment, mature
production technology and a complete quality control system,
Baisfu has established a good reputation in the global food,
beverage, pharmaceutical and daily chemical industries. The
company adheres to the core concept of "quality first,
integrity-based, innovation-driven", and strictly implements
international production standards and quality inspection
procedures. From the selection of raw materials to the final
delivery of finished products, every link is subject to strict
monitoring and testing to ensure that each batch of products
has stable performance, high purity, reliable quality and
consistent quality, winning wide recognition and trust from
customers around the world. Baisfu has a standardized
production workshop, a professional R&D team and a sound
supply chain system, which can not only ensure the stable
supply of products, but also provide customized solutions
according to the diverse needs of customers, committed to
becoming a trusted partner for global enterprises in the field
of food additives.
Neotame, a high-performance high-intensity non-nutritive
sweetener independently developed and produced by Baisfu, is a
white crystalline powder with a chemical name of
N-(N-(3,3-dimethylbutyl)-L-α-aspartyl)-L-phenylalanine 1-methyl
ester, with a molecular formula of C20H30N2O5 and a molecular
weight of 378.47, and usually contains about 4.5% crystal
water. As a chemical derivative of the peptides aspartic acid
and phenylalanine, Neotame is classified as an artificial
high-intensity sweetener with an E number of E961, which is
recognized and approved for use in food and related products by
authoritative institutions around the world. Baisfu's Neotame
is produced with advanced synthesis technology, using
high-purity raw materials such as aspartame and
3,3-dimethylbutyraldehyde, and undergoes strict reaction,
purification, washing and drying processes to ensure the
product's high purity and stable performance. Unlike
traditional sweeteners, Neotame has extremely high sweetness,
with a sweetness multiple of 7000-13000 times that of sucrose
and 30-60 times that of aspartame, and its specific sweetness
range depends on the application conditions. Its sweet taste is
pure, fresh and natural, similar to aspartame but without any
bitter aftertaste or peculiar smell, which can perfectly
simulate the sweet taste of natural sucrose, bringing a
comfortable and pure sensory experience to consumers.
One of the most prominent advantages of Baisfu's Neotame is its
excellent stability and safety. In terms of chemical stability,
Neotame has good stability under neutral pH conditions and
instantaneous high temperatures, which is much more stable than
aspartame, greatly expanding its application field, especially
in baked food production where high-temperature processing is
required. It can maintain stable performance even under
high-temperature processing conditions up to 180℃, and will not
decompose, discolor or lose its sweetness efficacy during
baking, boiling, high-temperature sterilization and other
processing links, ensuring the stability of the sweet taste of
the final product. In acidic conditions, it has similar
stability to aspartame, and its stability in aqueous solution
is affected by temperature, pH value and time. The optimal pH
value for its stability is 4.5, and its half-life can reach 208
days at pH 4.5 and 25℃. When used in combination with sucrose
or other sweeteners, its stability can be further improved. In
terms of safety, Baisfu's Neotame has passed strict safety
evaluations by authoritative institutions such as the US FDA
and the EU EFSA, and is proven to be safe and non-toxic, with
no carcinogenic, teratogenic or mutagenic risks when used
within the specified dosage range. It has extremely low calorie
content, with a calorie value per unit sweetness of less than
0.0002 kJ/g, so it can be regarded as a zero-calorie sweetener
in actual use, which will not cause blood sugar fluctuations
and is very suitable for people who need to control sugar
intake, such as diabetics and obese people. Unlike aspartame,
Neotame contains a 3,3-dimethylbutyl group in its molecular
structure, which can almost completely block the function of
peptidases, thereby reducing the formation of phenylalanine, so
it does not need special labeling when added to food, which is
more convenient for product application.
Baisfu strictly controls the quality of Neotame, and all
products comply with international food-grade safety standards
and relevant industry norms. The product purity is as high as
97.0%-102.0%, the content of free dipeptide acid is ≤1.5%,
other related substances are ≤2.0%, the lead content is ≤20ppm,
the moisture content is ≤5%, and the ignition residue is ≤0.2%,
all of which are far lower than the international standard
limits. The production process of Baisfu's Neotame adopts
advanced single-group protection technology and strict
purification processes, which effectively removes impurities
and ensures the purity and stability of the product. Each batch
of products will undergo strict physical and chemical index
detection, purity detection and safety detection before leaving
the factory to ensure that the product quality is consistent
and reliable. In addition, Baisfu's Neotame has good
solubility, with a solubility of 12.6 grams per liter in water
at 25℃, which can fully meet the normal production needs, and
it can also be quickly dissolved in ethanol and other
conventional organic solvents, with fast dissolving speed and
uniform dispersion, which is convenient for formula adjustment
and industrial production operations. It also has good
compatibility with other food additives, and can be mixed with
thickeners, preservatives, emulsifiers, flavorings and other
ingredients without chemical reactions, which greatly improves
the flexibility of product formulation and reduces the
difficulty of production and processing for enterprises.
Due to its excellent performance, Baisfu's Neotame has a wide
range of applications, covering food, beverage, pharmaceutical,
daily chemical and other fields, and is an ideal sweetening raw
material for various enterprises. In the food industry, it is
widely used in various confectionery products, including hard
candy, soft candy, chewing gum, chocolate, marshmallow, jelly
and other products. Its high sweetness allows a small amount of
addition to achieve the desired sweet taste, which not only
reduces the production cost, but also ensures the low-calorie
and healthy characteristics of the products. For chewing gum,
Neotame's zero-calorie feature and non-cariogenic property make
it very suitable for the production of sugar-free chewing gum,
and its stability can be further improved through
microencapsulation, ensuring that it will not degrade during
long-term storage. In the baking field, Baisfu's Neotame can be
used in cakes, bread, cookies, pastries, mooncakes and other
baked goods. After high-temperature baking at 450℃, 85% of
Neotame can still remain, and only 4% of Neotame is lost when
stored at 25℃ and 60% relative humidity for 5 days, which will
not affect the taste and quality of the products. In the dairy
product industry, it can be added to yogurt, milk, cheese, ice
cream and other frozen desserts. During the shelf life of the
products, only 2% of Neotame is lost, which is far lower than
other sweeteners, and it can maintain a pure sweet taste
without affecting the nutritional value and original flavor of
dairy products.
In the beverage industry, Baisfu's Neotame is widely used in
various beverages, including carbonated drinks, fruit juice
drinks, tea drinks, functional drinks, bottled water,
hot-filled drinks and solid powder drinks. It can maintain
stable sweetness in carbonated drinks for 16 weeks, which is
consistent with the shelf life of low-energy carbonated drinks
on the market. In hot-filled lemon tea and other drinks, it can
also maintain excellent stability and taste, providing a
refreshing sweet experience for consumers without adding extra
calories. In the pharmaceutical field, Neotame can be used as
an auxiliary sweetener in oral liquids, tablets, throat
lozenges and other pharmaceutical preparations, which can
effectively mask the bitter taste of drugs, improve the taste
of preparations, make them easier to take, and will not add
extra calories or cause adverse effects on the human body. In
the daily chemical industry, it can be used in oral care
products such as toothpaste and mouthwash, providing a
comfortable sweet taste without causing dental caries, because
it will not be utilized by oral bacteria, which can effectively
reduce the occurrence of dental caries. In addition, it can
also be used in the production of functional foods, health
products and tabletop sweeteners. As a tabletop sweetener, it
has no hygroscopicity and low energy, and can be stored for at
least 156 weeks, which is very convenient for daily use.
Baisfu has a professional R&D team composed of senior
engineers and technical experts, who are committed to the
research and innovation of Neotame and other food additives.
The team continuously optimizes the production process,
improves product performance, reduces production costs, and
develops customized products according to market demand and
customer needs, providing more cost-effective sweetener
solutions for global customers. Baisfu pays great attention to
technological innovation and product upgrading, and has
established long-term cooperative relations with many research
institutions to keep up with the latest technological trends
and market demands, ensuring that its products have strong
competitiveness in the global market. The company has a sound
supply chain system, with stable raw material suppliers and
advanced production equipment, which can ensure the timely
delivery of products and meet the bulk ordering needs of
customers. Whether it is small-batch trial orders, medium-batch
purchases or large-batch long-term cooperation, Baisfu can
provide flexible supply modes and professional services to meet
the diverse needs of different customers.
Compared with other high-intensity sweeteners, Baisfu's Neotame
has obvious competitive advantages. First, its sweetness is
extremely high, and the addition amount is very small, which
can greatly reduce the production cost of enterprises and
improve the cost performance of products. Second, its sweet
taste is pure and natural, without any bitter aftertaste or
peculiar smell, which is closer to the sweet taste of natural
sucrose, and can better improve the taste of the final product.
Third, it has excellent stability, can adapt to various
processing conditions, especially high-temperature processing,
and has a wide range of applications. Fourth, it is safe and
reliable, zero-calorie, does not affect blood sugar, and is
suitable for various groups of people, including diabetics and
obese people. Fifth, it has good compatibility with other
additives, which is convenient for enterprises to adjust
formulas and improve production efficiency. In addition,
Baisfu's Neotame has no hygroscopicity, is convenient for
storage and transportation, and adopts standard sealed
moisture-proof packaging, which can effectively avoid moisture
deterioration and quality changes during circulation, ensuring
the stability of product quality during transportation and
storage.
Baisfu has always adhered to the principle of integrity and
mutual benefit, and is committed to establishing long-term
stable cooperative relations with global customers. The company
takes customer needs as the core, provides high-quality
products and thoughtful services, and solves various problems
encountered by customers in product use and application. Every
batch of Neotame products of Baisfu is accompanied by a
complete quality inspection report, which clearly records the
product's physical and chemical indicators, purity, safety
indicators and other information, allowing customers to use it
with confidence. Baisfu has rich experience in export and
supply, and is familiar with the relevant standards and
regulations of various countries and regions, which can provide
professional export-related services for customers and ensure
the smooth delivery of products. With its high-quality
products, advanced technology, reliable quality and
professional services, Baisfu has become a leading enterprise
in the field of Neotame and other high-intensity sweeteners,
and is committed to providing more high-quality, safe and
efficient raw material solutions for the global food, beverage,
pharmaceutical and daily chemical industries, and promoting the
healthy development of the industry.
As a new type of high-intensity sweetener, Neotame has broad
market prospects with its unique advantages of high sweetness,
zero calorie, safety and stability. Baisfu will continue to
focus on the research and development and production of
Neotame, continuously improve product quality and service
level, keep up with the global trend of low-sugar and healthy
consumption, and provide more competitive products for global
customers. Whether you are a food processing enterprise, a
beverage manufacturer, a pharmaceutical enterprise or a daily
chemical enterprise, Baisfu's Neotame can meet your sweetening
needs, and we look forward to establishing long-term and
mutually beneficial cooperative relations with you to achieve
common development and win-win results.