Product Description

Organic milk chocolate 4 6 % cocoa is a natural chocolate made from 4 ingredients: organic whole milk powder, organic cocoa mass, organic cocoa butter and organic coconut sugar.



Chocolate has a delicate creamy taste and a pleasant caramel note that softens the tart taste of cocoa beans. To reduce bitterness and acid, chocolate is mixed (conched) for a long time on special equipment and thus acquires a special tenderness.



Chocolate has a European organic certificate Euroleaf. The presence of such a certificate is a signal to a consumer that the product does not contain traces of pesticides, synthetic flavors, dyes, traces of antibiotics or hormones. In order to obtain such a certificate for chocolate, certifying authorities investigate the origin of raw materials - cocoa, milk and coconut sugar. All these ingredients must come from soil that has not received synthetic fertilizers.