Product Description
INGREDIENT SPECIFICATION: Soybean Oil, Organic RBD
CERTIFICATE OF ANALYSIS: Each shipment to include
certificate.
DESCRIPTION: Organic Soybean Oil is derived from a Non-GMO
Organic plant source. The organic beans originate from the USA,
South America, and/or South Africa, depending on availability. The
beans are crushed, and oil refined and processed in the USA/South
Africa.
APPEARANCE, FLAVOR & COLOR Bland flavor with no odor,
color (Lovibond) Red = 2.0 Max.
AVERAGE ANALYSIS:
IODINE VALUE: **8 ? **5
PEROXIDE VALUE: Max. 1.0
ACID VALUE: Max. 0.*0%
MOISTURE: Max. 0.*0%
SMOKE POINT: **0F ? **0F
FLASH POINT: **0F
FATTY ACID COMPOSITION:
PALMITIC ADIC C *6:0 8.0 ? *4.0
STEARIC ACID C *8:0 3.0 ? 5.0
OLEIC ACID C *8:1 *0.0 ? *5.0
LINOLEIC ACID C *8:2 *0.0 ? *7.0
LINOLENIC ACID C *8:3 6.0 ? 8.0
STORAGE: Store at *5 ? *5 F in a dry and odor-free
environment. The shelf life is 2 years from date of manufacture in
unopened containers.
USAGE: Soybean Oil is adaptable to nearly every fat or oil
application in the food industry. Its high stability yields
suitability for frying, roasting, and sauting. Soybean Oil works
well with other ingredients including other fats and oils; it is
used in salad dressings, sauces and baked goods. Soybean Oil also
has pharmaceutical, industrial, cosmetic, and agricultural industry
applications.
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South Africa |
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( Negotiable ) (Negotiable)
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