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Sultanas Raisins


Sultanas Raisins

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Product Specification

Style : - Type : - Taste : - Shape : - Preservation Process : - Cultivation Type : - Packaging : - Max. Moisture (%) : - Certification : - Weight (kg) : - Shelf Life : - Brand Name : -

Product Description

Natural seedless Sultanas

Sultana raisins have a delicate and unique flavor and they differ from raisins with their lighter color and sweeter taste. Sultana raisins obtained from white, seedless grape and often called as only “Sultana”.

Sultanas have a color scale ranging from light to dark as well as various size options.

The most commonly cultivated grape that produces most of the world’s Sultanas is the Thompson Seedless White Grape.  The fruit is cut from the vine and dipped in a solution of Potash and Oil. This solution accelerates the drying process resulting in a relatively light colored Sultana. It’s the same grape that produces a Raisin...

Sultana raisins are available in two quality classes: Grade A or RTU* Grade.

*Ready To Use

Best Stored: In a cool, dry, clean and well ventilated place. Recommended storage temperature is between *0-15 Celsius degrees, with relative humidity below 50%

Bulk 12.5 kg cartons
Retail packaging various packaging options are available Sultanas Raisins

Contact Us

Contact Person : Muhammad

Company:Arat Compnay PJS

Address:Ghazvin, Ghazvin, Other, Pakistan,


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