Product Description

skimmed milk powder/Full Cream Whole Milk Powder

chemical results:              results:
moisture (%)                      3.9
milk fat ((%)                      *6
ash (%)                             7.0
protein (dry basis %)         **0
lactose (%)                      *5.2
udwpn (mg/g)                 2.4
insolubility index (ml)      1.0
acidity (%)                        0.*0
bulk density (g/ml)          0.**5
scorched particles standard a
ph (*0 g/l water at *0 degrees c) 6.*9
micro results:                    results:
antibiotics                           negative
phosphatase (ug/ml)           < 6
salmonella (per **5 g)         not detected
coliforms (per *@********************t
standard plate count                      < 5,**0
moulds (per g)                                 < *0
yeast (per g)                                   < *0
thermophilic bacteria (per g)            **0
thermophilic spores (per g)              < *0
mesophilic spores (per g)                    *0
thermoduric bacteria (per g)                **0

Commodities Trading Area Services offered below.
Full cream milk powder
Instant Full Cream Whole Milk Powder
Skim milk powder
Unskimmed Milk powder
Whole milk powder
Fat Filled Milk Powder
Sweet Whey Powder
Instant Milk Powder
Drinking Milk Powder
Organic Milk Powder
Fat Filled Milk Powder
Liquid Milk
Goat Milk Powder
Whey Powder
Milk Permeate Powder
Butter Milk Powder
Instant full cream milk powder
Instant skimmed milk powder
Instant banana milk powder
Instant strawberry milk powder
Instant chocolate milk powder
Instant yogurt powder!

Our Specification of Skimmed Milk Powder is as under:

Milk Fat : Max 1.*5 %
Moisture : Max 4.*0 %
Protein : Approx. *5 %
Minerals : Max 8.*0 %
Titrable Acidity : Max .**5 %
WPNI : 1.***5.*9mg/gm
Plate Count : Max *5,**0/gm
Coilform,Salmonella, Yeast, Staphylococci : Absent

Our Specification of Instant Full Cream Milk Powder/Liquid is as under:
Milk Fat : Max *6 %
Moisture : Max 4.*0 %
Protein : Approx. *5 %
Minerals : Max 8.*0 %
Titrable Acidity : Max .**5 %
WPNI : 1.***5.*9mg/gm
Plate Count : Max *5,**0/gm
Coilform,Salmonella, Yeast, Staphylococci : Absent

2. Packaging information:
*5 kg paper bags with PE lining inside
Number of cabags on pallet: *2 bags
Net weight per pallet: **0 kg
Pallet size: euro pallet, **0 x *0 cm

3.Storage terms and conditions:
In clean and airy places at relative humidity up to *0 % away from direct sunlight, at temperature not more than *0 C.


4.Usage directions (for **0 g product) :
Pour the product (**0 grams) in a suitable container and add to it
**0 ml lukewarm water (*0C) Pour the ready solution into a bowl containing **0 ml hot (but not boiling)
water (*0C). The product is not suitable as food for babies under *2 months of age.

our quality is the best and we are offering them at promotional prices to expand on our market in your zone.