Description

Product Name: Cinnamon bark extract

Used Part: Bark

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Specification:  MHCP *5% By UV
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Description:

Cinnamon Bark has been used throughout history, and across most cultures, as a culinary spice, for herbal bath decoctions and as a food remedy to maintain healthy blood sugar balance. Cinnamon contains the constituent, cinnamaldehyde, found in the volatile oil fraction of the plant. Cinnamaldehyde has potent antioxidant actions, protecting cells from oxidative damage, and supporting healthy fat and cholesterol balance within the normal range. Cinnamon bark also contains polyphenolic polymers that support healthy insulin and blood glucose balance within the normal range, and promote healthy blood flow.

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Main Functions:

1. With the function of protecting gastric mucosa against damage;
2. With the function of  lowing blood pressure and preventing blood clots;
3. With the function of Strengthening the body's immune function.

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Package:Double plastic-bag inside, aluminum foil bag or fiber drum outside.

Storage: Stored in a clean, cool, dry area; keep away from strong, direct light.

Shelf Life:Two years when properly stored.