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Place of Origin:
Vietnam
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25kg Bags
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Germany
Contact Person Mr. Daniel
Promenade 30, Ansbach, Schweighofen
White pepper consists of the seed only, with the skin of the fruit removed.
This is usually accomplished by process known as retting, where fully ripe berries are soaked in water for about a week, during which the flesh of the fruit softens and decomposes.
Rubbing then removes what remains of the fruit, and the naked seed is dried.
