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Price for Minimum Order:
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100 gr, 200gr, 20 kg, 25 kg
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10-15 days
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Malaysia
Contact Person gabriel
Shah Alam, Selangor
1.Unsalted Sweet Cream Butter *2%,*2% Made from Pure Cow Milk .High quality,supply constantly.HACCP,HALAL,ISO,GMP,OEM...
Specifications
1.Unsalted Sweet Cream Butter
2.Made from Pure Cow Milk
3.High quality,supply constantly
4.HACCP,HALAL,ISO,GMP,OEM
Pure Cow Milk Butter *2%, butter *2%, Unsalted Cream Butter,Frozen Butter *2% Fat,Yellow Unsalted Butter,Unsalted Block Butter *2%(*5kg),Unsalted Sweet Cream Butter,Frozen Unsalted Butter *2%,Yellow Unsalted Butter,Unsalted cow milk butter *2 fat,Cow butter oil,Natural cow butter *2%,Table bread butter, Unsalted/ salted butter,Raw shea butter,Liquid butter,Canned butter,Dairy butter,Unsalted lactic butter,Bakery butter *5kg,Unsalted cream butter *2
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1.General introduction
1)Unsalted Cow Milk Butter *2 fat(Model No.:KEM-CMB**2)
2)Creamy yellow to yellowish white
3)Natural milk fragrance.
4)Delicious taste.
–– –––––––––––––––––––––––––––––––––––––––––––––––––2.Features
1)Nutritious
**0% made by pure cow milk.
2)Good plasticity
Excellent quality of being easily made into different shapes.
3)Premium Emulsibility
4)Suitable for making high quality bakery food,beverage,confectionery,or spreading on bread.
5)BRC; ISO***1:***0;ISO****1:***4;HALAL;HACCP;QS;OHSAS****1:***7
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3.Specs
| Sensory specs | Color | Light Yellow to Yellowish White |
| Ordor | No peculiar smell,Fragrant | |
| Taste | Delicious,Good Flavor | |
| Form | Block | |
| Impurity | White uniform texture, no foreign matters | |
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Physical & Chemical Indices |
Fat Content | *2%(min) |
| Moisture and volatile (%) | *6 % max | |
| Acidity (°T) | *0°T(max) | |
| Milk solids(%) | *4%(min) | |
| Melting point (°C) | ****8°C(as per your need) | |
| Specific Density | 0.****0.**4 (*5°C) | |
| Refractive Index For Milk Fat | 1.****1.**7 (*0°C) | |
| Total Plant Count | ****0 cfu/g | |
| E. Coliform(mpn/**0g) | **0 | |
| Mould Tolerance | **0 cfu/g | |
| Pathogen | Negative | |
| Polenske | ****6 | |
| Saponification | ******5 | |
| Radiation | Within The Limit of ******0 BQ /KG | |
| Iodine Range | ****6 | |
| Lead & Copper | 0.5mg/kg | |
| PS: | 1)Purpose | |
|
It can be widely used in cooking & baking (such as pastry, bread, confectionery, cookies,cakes,candy, beverage,icecream, or spreading on bread) |
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| 2)Packing for your information | ||
| a.carton with polyethylene bag inside | ||
| b.NW:*5kg; | ||
| c.QTYs of each *0 ft reefer contaier:**0 ctns | ||
