Description

Our company offers extensive variety of Red  and Yellow Onion to our valuable clients. Having nutrients vitamin C, vitamin K, fibers and folic acid and rich source of calcium, iron and proteins, these are used for making crispy sandwiches, salads and other items. Easily grown in fertile farm houses, these onions are free from microbial contamination and are green or decayed cores with pungent flavors that increase the taste of food.

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