Description

VARIETY OF ALMONDS ALMOND LARGUETA ALMOND COMUNAS ALMOND MARCONA Cultivation Type*****- Common Processing Type******- Raw Style******- Dried Packaging*****- *0kg, *5kg bags. *8 mts in 1 x *0 FCL. Or as per buyers requirements Carton containing two *5 lbs flexible pouches Grade: 1st Taste: Sweet Moisture: Max 6 % Purity: Around *9.*0 % Broken almond: Max 3 % Bad almond of obscure: 5% Size: length 1.2cm*1.5cm, Color: brown SIZES OF ALMONDS Unpeeled Shelled - *0/*1mm - *1/*2mm - *2/*3mm - *3/*4mm - B/*4 mm - S/*4 mm - S/*5 mm Shelled & Blanched - *2/*4mm - *3/*4mm - *4/*6mm - S/*4 mm - S/*5 mm - S/*6 mm The Nutritional Value of the Organic Almonds Fat: *4% Carbohydrates: *0% Protein: *9% protein **0g = ***0 calories Cholesterol: 0 M Sodium: 0 Mg Vitamin A: 4% Vitamin C: 2% Calcium: 4% phosphorus: **5mg Iron: 6% Aflatoxin: Nill Percent Daily Values are based on a 2,**0 calorie diet