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High Quality Almond Flour

High Quality Almond Flour

FOB Price

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( Negotiable )

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Minimum Order

Place of Origin:

-

Price for Minimum Order:

-

Minimum Order Quantity:

-

Packaging Detail:

Bulk Or As per request

Delivery Time:

10 days

Supplying Ability:

500 Metric Ton per Month

Payment Type:

T/T, Western Union, Money Gram

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7th Year

Contact Person Mr. Micheal

15th Street, Activa Park, JOHANNESBURG, Gauteng

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Description

SPECIFICATIONS

 

Made from Marcona almonds

We tailor all the orders for our clients offering different type of packing.

 

INTRODUCTION


Almonds originated in the warm desert areas of westerrn Asia, from which they gradually spread to the warm, dry regions of the Mediterranean basin.

The almond is known as the queen of roses. In the middle ages servants included them in royal banquets to assist in the digestion and consequently the indulgence of their masters.

 

COMPOSITION AND HEALTH BENEFITS

 

NUTRITIONAL COMPOSITION OF ALMONDS

Calorific content (kcal) **6.0
Proteins (g)

*9.0

Carbohydrates (g)

4.8

Fibre (g)

*5.0

Total fat content (g)

*3.5

Fatty acids saturates (g)

4.2

unsaturates monounsaturates (g)

*6.6

polyunsaturates (g)

*0.0

Cholesterol (mg)

0

Vitamin E (mg)*

*6.*8

Calcium (mg)* **8.0
Phytosterols (mg)* **0.0

Values in % of weight (g/**0 g of foodstuff).
Favier JC, Ireland-Ripert J, Toque C, Feinberg M. Rpertoire gnral des aliments. 
Table de composition. INRA Ed, ***5
* USDA. Nutrients in **0 g of tree nuts, ***2.

 

 

Almonds have high levels of unsaturated fatty acids, which make up *3% of their total fat content. The most important if these is oleic acid. Frequent consumption of this helps toreduce levels of cholesterol in general and "bad" or LDL cholesterol, while building up "good" or HDL cholesterol. Being a foodstuff of vegetable origin, almonds do not contain cholesterol.

Due to their high vitamin E content, almonds provide an extra dose of antioxidants, playing an important part in the prevention of coronary illness and cancer. A *0g portion of almonds provides *0% of the recommended daily amount of vitamin E. They also contain vitamin B6in smaller amounts.

Almonds have the highest fibre content of any tree nut, which is important in facilitating and regulating colon transit, so avoiding constipation and preventing cardiovascular illness.
Almonds are an important source of minerals such as calcium, necessary for the formation and maintenance of bones and teeth, magnesium, potassium, copper, phosphorus and zinc.

High Quality Almond Flour

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Mr. Micheal < Al Sahid Trade Marketing >

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