FOB Price
Get Latest Price( Negotiable )
|Minimum Order
Place of Origin:
-
Price for Minimum Order:
-
Minimum Order Quantity:
5000 Metric Ton
Packaging Detail:
Standard in 10 Kg or 12.5 Kg PP Bags in Carton Box
Delivery Time:
Delivered to the loading port of choice within 15
Supplying Ability:
100 Metric Ton per Month
Payment Type:
T/T, L/C
Thailand
Contact Person EZENIE
19 somdetphrapinklao RD, Ubonratchathani, Ubonratchathani
A Raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking and brewing. The word "raisin" is reserved for the dark-coloured dried large grape, with "sultana" being a golden-coloured dried grape, and "currant" being a dried small Black Corinth grape. Raisin varieties depend on the type of grape used, and are made in a variety of sizes and colors including green, black, blue, purple and yellow. Seedless varieties include the sultana (also known as Thompson Seedless in the USA) and Flame grapes. Raisins are traditionally sun-dried, but may also be water-dipped and artificially dehydrated. "Golden raisins" (called "sultanas" outside the US) are made from the sultana grape, treated with sulfur dioxide to maintain their golden color, and dried either on the vine or on special drying racks.
Black Corinth or Zante currant are miniature raisins that are much darker in color and have a tart, tangy flavor. They are often called currants.
Raisins can contain up to *2% sugars by weight,most of which is fructose and glucose. They also contain about 3% protein and 3.7%*6.8% dietary fiber. Raisins, like prunes and apricots, are also high in certain antioxidants, but have a lower vitamin C content than fresh grapes. Raisins are low in sodium and contain no cholesterol