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South Africa
Contact Person SAMUEL
They have high nutritional value, small in size and are used in making dals, soups, salads and stews
Technical Details
Botanical Name - Lens Esculenlus
Nutritional Values - Phosphorus- **0mg, protein- *4%**6%,
carbohydrates- *7%, fat- 1.3%,
fibre- 3.2%, calcium- *8mg, ash- 2.2%
Please contact us for more details
Availability - Available for both bulk and small orders.
They have high nutritional value, small in size and are used in making dals, soups, salads and stews
Technical Details
Botanical Name - Lens Esculenlus
Nutritional Values - Phosphorus- **0mg, protein- *4%**6%,
carbohydrates- *7%, fat- 1.3%,
fibre- 3.2%, calcium- *8mg, ash- 2.2%
Please contact us for more details
Availability - Available for both bulk and small orders.
