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Be a supplier of Frozen IQF Dragon Fruit From Vietnam (HuuNghi Fruit)

Be a supplier of Frozen IQF Dragon Fruit From Vietnam (HuuNghi Fruit)

FOB Price

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1 ~ 2 / Kilogram ( Negotiable )

|

Minimum Order

Place of Origin:

-

Price for Minimum Order:

Minimum Order Quantity:

100 Kilogram

Packaging Detail:

Carton box

Delivery Time:

15 - 30 days

Supplying Ability:

600000 Kilogram per Month

Payment Type:

T/T, L/C, D/P

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Free Member

Contact Person Scarlett

Hanoi, Hanoi

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Description

IQF Dragon Fruit is processed and manufactured from totally fresh dragon fruit with natural yellow and odor.
 

Scientific Name Hylocereus
HS Code 08109092
Origin Binh Thuan, Long An, Tien Giang,…
Seasonal Availability June September
Transportation Road and sea transport
Temperature: 5 24℃
Storage Deep-frozen, at minus 18 degree Celsius or below
Markets Exported to South Africa, Russian, Australia, Netherlands, Spain,…
Applications For breakfast, snack, dessert, combined with yogurt
Ingredient 100% fresh dragon fruit
Color Natural yellow of Fresh Dragon Fruit
Odor and Flavor Typical of Fresh Dragon Fruit
Size Small square chunk
Packing Bulk: carton box
Retail: Bag-in-box 500g, 1kg, 2kg, 5kg
Shelf Life About 24 months
Storage Conditions Deep-frozen, at minus 18 degree Celsius or below
Grade A
Certifications VietGAP, GlobalGAP
Technology IQF (Individual Quickly Freezer)
Brix ≥ 10°
Salmonella In accordance with government regulations
E.coli In accordance with government regulations

IQF Dragon fruit is a product made of fresh dragon fruit. Frozen dragon fruit is a type of food with a delicious taste that can be used to make summer refreshments. It is also a source of nutritional supplements, which can supplement mineral salts and water during daily activities in the body.

Dragon fruit has a variety of health benefits. This product contains Vitamin C and B3 to cool off our body. Furthermore, dragon fruit is rich in Vitamin A which is essential for retina, brightness and vision of the eye. Tiny seeds have fat and protein content. Dragon fruit is able to improve cardiovascular health by increasing good cholesterol. Besides that, iron and protein content prevent anemia and protect the stomach wall, support the immune system, and make skin beautiful. On the other hand, the soluble fiber supports weight loss process, lowers blood sugar, strengthens the bowel and prevents colon cancer. 

After fresh dragon fruits are harvested, qualified fruits are selected and put into a light washing process to avoid being stamped. Then, they are laid to dry naturally or in drying machines. Next, they are cut into small square chunks with the size of 2cm and can be added sugar, salt or not to maintain or increase the brix of products. Finally, chunks are placed in the Individual Quickly Freezer system holding their initial colors. When they satisfy the standards of each product, they are packaged depending on requirements or customers demands.

IQF Dragon fruit is exported to South Africa, Russian, Australia, Netherlands, Spain,… and used for snacks or desserts. 

 

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To:

Scarlett < HuuNghi Development Corporation >

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