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Soft Dried Lychee From Vietnam Good for Health (HuuNghi Fruit)

Soft Dried Lychee From Vietnam Good for Health (HuuNghi Fruit)

FOB Price

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3.5 ~ 5 / Kilogram ( Negotiable )

|

Minimum Order

Place of Origin:

-

Price for Minimum Order:

Minimum Order Quantity:

100 Kilogram

Packaging Detail:

Vacuum pack / 10kg-20kg/ carton / as specific customer requirement

Delivery Time:

15 to 30 days

Supplying Ability:

600000 Kilogram per Month

Payment Type:

T/T, L/C, D/P

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HuuNghi Development Corporation

HuuNghi Development Corporation

Vietnam

Free Member

Contact Person Cathrine

Hoan Lao, Quảng Bình Province

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Description

Lychee is a popular fruit in some tropical countries, including Vietnam. Currently, the famous lychee growing area is located in Thanh Ha district, Hai Duong province and Luc Ngan district, Bac Giang province, Vietnam.
 

Scientific Name Litchi Chinensis
HS Code *******0
Origin  Thanh Ha (Hai Duong Province), Vietnam
Luc Ngan (Bac Giang Province), Vietnam
Seasonal Availability June, July
Storage Cool, dry place
Markets China (biggest market), Australia, Canada, Laos, the UK, Bahrain, Turkey, the Republic of Korea and Japan.
Applications Cocktails, sweet soup, snack, medicine, dessert
Taste Sweet and sour
Color Dark brown
Ingredient **0% fresh lychee
Packaging Vacuum pack
*0kg**0kg/ carton
At customers request
Shelf life *2 months
Grade Class I
Class II
Certifications Global GAP, VietGAP
Technology VHT (Vapor Heat Treatment), MAP bag
Brix *9.*6 *0.*7°
Salmonella In accordance with government regulations
E.coli In accordance with government regulations
 
Dried lychee is made from quality fresh lychee and has a distinctively delicious flavor. Dried lychee contains a variety of vitamins and nutrients that are beneficial to your health. From the selection of fresh lychees to the delivery to customers, product quality is strictly controlled.
Before lychee fruit is dried, it is very important to carefully select and choose to ensure quality. Lychee is dried on modern thermal drying technology, completely using friendly electricity, completely without using chemicals and food additives, without generating harmful micro-substances such as manual charcoal drying.

Vietnam exported over *3,**0 tonnes of fresh lychee to China worth more than US$*3.9 million in the ***8 lychee season. Fresh lychee accounted for *5,**0 tonnes (*1.5% in volume), while dried lychee was over *7,**0 tonnes. In the ***8 season, Vietnamese lychee was present in *7 countries and territories around the world, compared to *9 countries and territories last year.
Notably, the number of lychee exports to China reached more than *3,**0 tonnes, worth over US$*3.9 million, up **1% in volume and *1% in value over ***7. The fruits exported to the Chinese market accounted for *0.7% of total lychee exports this season.
Other key markets for Vietnamese lychee include Australia, Canada, Laos, the UK, Bahrain, Turkey, the Republic of Korea, and Japan.


HEALTH BENEFITS
Dried lychee still retains most of the nutritional value of fresh lychee that is rich in vitamins and healthy nutrients such as vitamins A, B, C, copper, folate, magnesium. These nutrients help strengthen the immune system, prevent cancer, reduce inflammation, improve blood circulation, increase metabolism,…

 

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Cathrine < HuuNghi Development Corporation >

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