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Tanzania
Contact Person Salim-tz.starmarkcompany.ltd.053151
Dar es Salaam, Dar es Salaam Region
Product : Whole Wheat Flour
Specification :
Moisture : ****1.5%
Total Ash : 1.**1.5% Max
Water Absorption : *0% and above
Gluten : ***0%
Crude Fiber : 2.**2.5%
Alcoholic Acidity : 0.*8% Max
Acid insoluble Ash : 0.***0.1% Max
Protien : ****2%
Carbohydrate : *3.0gms
Fats : 1.*0 gms
Fiber : *1.0 gms
Minerals : 1.*0 gms
Type All-Purpose Flour
Harvest of this year
