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Connect With Top Cocoa Powder Manufacturers Globally

Cocoa

Cocoa Cocoa is a brown powder derived from cocoa beans, the seeds of the cacao tree, and is a key ingredient in chocolate. It's made by grinding roasted cocoa beans and can be used in various ...

Currency: USD
Payment Methods:
Cameroon
TrustPoints TrustPoints:5000

Natural And Alkalized Chocolate Cocoa Powder Pure Natural 4-9%

We are an TRN TRADERS LLC, best cooperative owned and managed by professionals producing and exporting Agricultural Products, Chemicals, Scraps, Metals, Office Supplies, Meat, Food &...

Color: Dark Brown
Processing Type: Dutched
Certification: IFS, GMP, OCIA, FDA, KOSHER, BRC, IMO, HACCP, QS, GAP, NOP, EEC, ISO
Payment Methods:
USA
TrustPoints TrustPoints:5000

Premium Cocoa Powder For Baking And Chocolate Production

We offer high-quality cocoa powder, ideal for baking, beverages, confectionery, and food processing. Our cocoa powder is finely processed, rich in flavor, and free from additives, ensuring a smooth...

Natural/Alkalized Cocoa Powder Price
4 th Year Gold Key

Natural/Alkalized Cocoa Powder Price

Product Type: Cocoa Ingredients Type: Cocoa Powder, natural/alkalized cocoa Form: Powder Certification: HACCP, ISO, KOSHER Packaging: Bag Color: Dark Brown, Dark brown Processing Type: Raw Cocoa C...

Certification: FDA, ISO
Payment Methods:
Philippines
TrustPoints TrustPoints:5000
High Grade Cocoa Powder
5 th Year Gold Key

High Grade Cocoa Powder

We sell High quality Cocoa Powder, Cocoa Butter, Cocoa Mass & Cocoa Cake both Alkalized and Natural. Pls contact us for detail Dear Sir/Madam,     We are CV. SAKTI GLOBAL LESTARI comp...

Color: Dark Brown
Processing Type: Fermented
Payment Methods:
South Africa
TrustPoints TrustPoints:4400
Natural And Alkalized Cocoa Powder And Cocoa Nibs
11 th Year Gold Key

Natural And Alkalized Cocoa Powder And Cocoa Nibs

COCOA POWDER   it is rich in nutrition which has high-calorie fat and abundant protein and carbohydrate. There are a certain amount of alkaloids, theobromine, and caffeine in cocoa powder, the...

Color: Dark Brown
Processing Type: Raw
Payment Methods:
Alkalized Cocoa Powder
4 th Year Gold Key

Alkalized Cocoa Powder

Type Cocoa Powder Form Cocoa Beans Place of Origin Cte d'Ivoire Brand Name SOCOOPACDI Product specific...

Color: other
Processing Type: other
Certification: ISO
Payment Methods:

Natural Cocoa Powder

1. Sensory Index: Color of  Powder:  Reddish brown ; Color of  Solution: Reddish brown ; Taste: Natural cocoa smell, no abnormal flavour ;  2.Physical Chemistry Index: Mois...

Certification: KOSHER, ISO
Payment Methods:

Alkailized Cocoa Powder

   1)More than15 years export experience.2) Focus on Cocoapowderproducts, Food Ingredients, Fibc bag, PP woven bag, and Gloves.3) Has approved ISO9001-2008, international food's HACCP s...

Color: Dark Brown
Processing Type: Dutched
Certification: HACCP
Payment Methods:
Cocoa Powder
7 th Year Gold Key

Cocoa Powder

Pure Cocoa Powder Specification ITEM STANDARD Appearance Fine, free flowing dark brown powder Colour of solution Dark brown Flavour Characteristic cocoa flavour Moisture (%) ≤ 5 Fat content (%) ...

Color: Dark Brown
Processing Type: Raw
Certification: ISO, KOSHER
Payment Methods:

Cocoa Powder

Cocoa Powder is our main product since 1998. There are 2 types of cocoa powder : Natural and Alkalized We produce 3 grades of each type : low grade, medium grade and premium grade. The color of th...

Color: Light Brown
Processing Type: Dutched
Certification: ISO
Payment Methods:
Indonesia
TrustPoints TrustPoints:1333

Natural Cocoa Powder

produces the high quality cocoa powder can be used in many foods, such as biscuits, chocolate, beverages, pudding, butter, sweet, chocolate candy, ice cream, etc. The production of cocoa powder.Com...

Color: Light Brown
Processing Type: Raw
Certification: ISO, FDA, KOSHER, HACCP, QS
Payment Methods:

Cocoa Powder

Overview   Product Description Natural/Alkalized Cocoa Powder Specification ITEM STANDARD Appearance Fine, free flowing dark brown powder Colour of solution Dark brown Flavour Characteristic ...

Color: Reddish Brown
Processing Type: Dutched
Certification: ISO, KOSHER, HACCP
Payment Methods:
South Africa
TrustPoints TrustPoints:0
Cocoa Powder
5 th Year Silver Key

Cocoa Powder

Cocoa solids can range from a light brown to a deep reddish brown color. The varying color corresponds to the pH value of the cocoa. Safe, acceptable pH for cocoa ranges from 5.4 to 8.1 depending o...

Color: Dark Brown
Processing Type: Dutched
Payment Methods:

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Cocoa-powder FAQs

A1. Cocoa Powder is the result of extracting fat (cocoa butter) from Cocoa Mass, leaving behind a finely ground powder of cocoa solids. It is a key ingredient in various culinary applications.

A2. Cocoa Powder is categorized into two main types: natural (non-alkalized) and Dutch-processed (alkalized). Natural cocoa powder retains a more acidic taste, while Dutch-processed has a milder flavor and darker color.

A3. Cocoa Powder is widely used in baking, desserts, and beverages, adding a rich chocolate flavor to cakes, brownies, hot chocolate, and other confections.

A4. Yes, Cocoa Powder can be a substitute for Cocoa Paste or Cocoa Mass in recipes where a lower fat content is desired, such as in baking or for making chocolate-flavored beverages.

A5. Cocoa Powder, especially the dark, unsweetened variety, contains antioxidants and may have health benefits, such as improving heart health and mood when consumed in moderation as part of a balanced diet.