Rome,Lazio,Italy Italy
Our company has been founded in ***4. Almost *1 years on the italian market and also United States and European countries. Our artisan pasta is packed in protected atmosfere in **0g bags. This is a family company. We have three pasta lines: one with durum wheat semolina, one with eggs and the stuffed one. We have *7 different references. Fusilli calabresi, fusilli avellinesi, cavatelli, cortecce, gnocchi di patate, orecchiette, spaghetti alla chitarra, paccheri lisci, paccheri rigati, tagliatelle, tagliolini, pappardelle, scialatelli,garganelli, strascinati, trofie, zitoni e bucatini
Business Type
Exporters
Website
www.isaporidelvallo.it
Year Established
1994
Number of Employees
6-10
Main Markets
Americas,Africa,Asia,Caribbean,Europe,Middle East,Oceania,Worldwide
Products / Services
fresh pasta
Factory Location
SASSANO (SA)
Factory Size
Below 1000 sqm
No. of Production Lines
3
Total Annual Purchase Volume
Less than 1 Million USD
No. of R&D Staff
N/A
Quality Control
In House
Certificates
KOSHER, HACCP, CEE
Contract Manufacturing
N/A
Registered Capital
Less than 1 Million USD
Ownership Type
Individual (Sole Proprietorship )
Legal Representative / CEO
CALANDRIELLO SALVATORE
Export Percentage
55%
Total Annual Sales Volume
1 - 2.5 Million USD
No. of QC Staff
6 - 10 people
Contact Person
ROSARIA
Company
I SAPORI DEL VALLO
Address
Rome, Lazio, Italy
