Product Description

NEW SYSTEM CHOCOLATE SHELL LINE HAS MANY ADVANTEGES FOR CUSTOMERS. SOME OF THESE ARE;

NO MOULD REVERSING,
NO MOULD DIRTINESS
LESS ELECTRICITY CONSUMPTION
LESS PLACEMENT

SYSTEM INCLUDES;
- 2 unit chocolate depositor
- 1 unit one shot depositor
- 1 unit nut aparat
- 6 flat cooling tunnel ( Each flat is *2 meter )
- Mould twisting unit
- Mould hammering unit
- Mould unloading unit

New system chocolate shell line is working by absorbing the chocolate from the moulds by special carring systems. Absorbed chocolate is transferred to the stock tank automatically. Capacity of the line is *0 mould per minute. Mould dimensions are changable depend on the customers.Cooler power is *6.**0 kcal/hr with gas cooling.
You can fill the two color of cream inside the chocolate. Whole nut can be added to the product.All covers are isolated and made of stainless steel materials. Product vessels are jacketed and tempertaure controlled.