CONVENTION TYPE

Product Description

Convection type microwave oven features a fan and a heating element to create air flow patterns inside the oven. The continuous hot air flow ensures optimum browning of the food evenly from all sides. Convection modes are suitable for baking and can be used to make food crispier from both inside and outside.

• Features a fan with a heating element to create air flow inside the oven
• Circulated air browns food evenly from all sides
• Circulated hot air prevents high speed cooking and ensures even heating up of the entire oven cavity
• Ideal for baking and making food crispier from inside as well as outside