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Mozzarella Cheese, Fresh Cheese, Cheddar Cheese available

Mozzarella Cheese, Fresh Cheese, Cheddar Cheese available

FOB Price

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250 ~ 300 / Ton ( Negotiable )

|

Minimum Order

Place of Origin:

-

Price for Minimum Order:

Minimum Order Quantity:

1 Twenty-Foot Container

Packaging Detail:

Quantity per case: 50 bags, Total weight per case: Approx.9kg, Case External Dimensions: Length 470

Delivery Time:

15 days

Supplying Ability:

10 Twenty-Foot Container per Month

Payment Type:

D/A

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Free Member

Contact Person Mr. Kaengngan

75 Ratchaphakhinai Road, Muang Chiangmai, Phra sing Muang Chiangmai Thailand

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Description

Description

Fat Content (%): *5 MAX 
Cow's milk made **0% real Mozzarella Cheese 
Fresh Mozzarella Cheese Shredded 
**0% made from US cow'

We are main suppliers and exporters of Mozzarella Cheese | Fresh Cheese | Cheddar Cheese and other related products with good product quality and affordable market prices world wide.

Specifications
CHEESE
Fat Content (%): *5 MAX
Cow's milk made **0% real Mozzarella Cheese
Fresh Mozzarella Cheese Shredded
**0% made from US cow's milk
General Specifications
FINISHED PRODUCT ANALYSIS:
A. Moisture *5 - *0%
B. Fat on Dry Basis *0 - *4.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White

MICROBIOLOGICAL STANDARDS:
A. Coliform/gm

PHYSICAL STANDARDS:
A. Shredded low moisture part skim mozzarella shall have a mild delicate buttery to slight acid flavor.
B. Unacceptable flavors are fruity, sour, malty and metallic.

C. Slight browning and oiling without burning under normal cooking conditions.


PACKAGING AND LABELING REQUIREMENTS:
A. Case pack 2.*7kg(5lbs)X4 bags per case.
B. Product shall be packaged in an oxygen barrier film.
C. Production date will be indicated on the outer case and inner bags.

SHELF LIFE AND STORAGE:
A. This product has a 5 months shelf life from date of manufacture.
B. Keep refrigerated at *3 to *0F.

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To:

Mr. Kaengngan < THAI GLOBAL Co., LTD >

I want to know: