Product Description

1. Ingredients: Edible alum, sodium bicarbonate, starch, edible calcium carbonate, vanillin, sodium cyclamate 2. Functions: used for scone, baozi, steamed bun, fried dough twist, fried dough stick, ice cream and so on. 3. Usage: mixing the baking powder with dry flour evenly at first, then stirring them with warm water and fermenting for ****0 minutes to produce. The softer of the flour, the better the food will be! 4. Dosage: 2%*3% of the quantity of the dry flower